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Mardi | |
Mercredi | |
Jeudi | |
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Dimanche |
Vérifier avec le marchand |
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SEAFOOD PLATTER
assortment of fresh sashimi, tuna tataki, seafood ceviche, shrimp, kingcrab and oysters
FRESH OYSTERS
fresh shucked on the half shell, please ask for availability
KING CRAB SHOOTER
individual handroll with spicy king crab or spicy tuna, avocado, mango and tempura crumbs wrapped with soy sheet
YUZU TRUFFLE BUTTERFISH
slices of hawaiian butterfish with yuzu air, white truffle oil and australian flake salt
SEAFOOD CEVICHE
assorted fresh seafood, thai chili, garlic, cilantro, onion, fresh lime juice
TUNA TATAKI
seared tuna with ponzu sauce, daikon, scallions, roasted garlic and tongarashi sprinkles
KING TUNA SHOOTER
individual handroll with spicy king crab or spicy tuna, avocado, mango and tempura crumbs wrapped with soy sheet
NEW STYLE SASHIMI
seared with hot olive oil, soy, ginger, sesame seeds, garlic and green onion
JALAPEÑO YELLOWTAIL
seared yellowtail with jalapeño, cilantro and ponzu sauce
RED TUNA CARPACCIO
marinated red tuna with wasabi cream sauce, organic greens and tongarashi sprinkles
SALMON CARPACCIO | WILD KING SALMON
salmon with wasabi cream sauce and citrus soy sprinkled with roasted garlic
TUNA NACHOS
spicy sesame tuna with tobiko, avocado, sesame seeds and jalapeño on crispy nachos
HONEY PLUM TUNA
tuna wrapped in nori with a light crispy tempura finish and shiso ume honey sauce
JUMBO PRAWNS
lemongrass marinated jumbo prawns
GYU KUSHI
angus beef striploin with daikon, scallions & ponzu
P-TORO SCALLOP
sea scallop wrapped with pork belly
TORI-SHISO
chicken with shiso leaf
P-TORO
pork belly
SHIITAKE
fresh shiitake mushroom
KUSHI PLATTER
2 of each of all of the above (12 skewers - no substitutions)
EDAMAME
warm steamed soy beans sprinkled with sea salt
CHIPS & DIP
EXTRA SAUCE 2 EACH asian root vegetable chips with choice of two (2) dips;
chili tobiko, honey lemongrass, asian pineapple salsa or avocado lime
CHILI LIME SCALLOPS
grilled sea scallops with chili lime sauce, micro arugula and semi dried tomatoes
TIGER PRAWN & PAPAYA SALAD
grilled lemon grass marinated jumbo tiger prawn with asian papaya salad
SEARED TUNA SALAD
organic greens, seared tuna coated with black peppercorn, drizzled with yuzu dressing
SOFT SHELL CRAB SALAD
organic greens, crispy soft shell crab, fresh mango and avocado with ginger vegetable dressing
SUNOMONO SALAD
japanese noodles, pickled cucumber, with rice vinegar dressing
GOMA AE
blanched spinach with sesame dressing
SUSHI TORTILLA
salmon and tuna on crisp tortilla with avocado, red onion, tomato, cilantro, jalapeño and micro arugula topped with a citrus sauce
VEGGIE TORTILLA
crisp tortilla with avocado, sweet shiitake, edamame, beet, red onion, tomato, cilantro, jalapeño and micro arugula with a creamy wasabi sauce
BEEF TATAKI
seared angus beef, fresh ginger & green scallions with sesame dressing
GARLIC MISO EGGPLANT
crisp fried eggplant with our garlic miso sauce
SPICY GINGER SESAME BOK CHOY
steamed chinese bok choy tossed with ginger, soy and spices
STIR FRY VEGETABLES
a medley of sautéed asian vegetables finished with a splash of soy and fresh ginger
Deluxe
shrimp
vegetables
yam
shiitake mushroom
extra shrimp
KING CRAB CLUSTERS
king crab with ginger, garlic and jalapeño in a sesame panko shell with calamansi honey
SPICY MANGO PRAWNS
tempura shrimp tossed with creamy chilli sauce
SABI SURF N TURF
seared hokkaido scallop, angus beef with a ginger shiso balsamic reduction
ISHIYAKI
stone grill at your table, serves with sesame and ponzu sauces
ANGUS BEEF STRIPLOIN AND VEGETABLES
hot plate at your table, serves with sesame and ponzu sauces
GRILLED MISO SABLE FISH
grilled sable fish marinated in shiro miso
GRILLED CALAMARI
grilled whole japanese squid marinated ginger soy with asian pineapple salsa
SPICY KING CRAB
grilled alaskan king crab legs and shiitake mushroom in spicy creamy sauce
SOFT SHELL CRAB
deep fried soft shell crab served with ponzu dipping sauce
GRILLED LAMB CHOPS
sake soy marinated new zealand lamb, zucchini salad with garlic, mint, lime and wasabi dressing
CANDIED CASHEW CHICKEN
tender chicken breast with marinated shiitake and tamarind lime sauce
TERIYAKI DISH
tender chicken breast / angus beef / king salmon and sautéed vegetables with teriyaki sauce
GINGER & SOY SALMON
grilled king salmon steak topped with hot olive oil, soy,
ginger, sesame seeds, garlic, green onions and sauteed vegetables
SABI SASHIMI
SUSHI CHEFS SASHIMI PLATTER
TUNA SASHIMI
TUNA & SOCKEYE SASHIMI
SOCKEYE SALMON SASHIMI
KING SALMON SASHIMI
TORO SASHIMI
HAMACHI SASHIMI
(BROWN RICE ADD 25 PER PIECE)
AMAEBI
sweet shrimp
BUTTERFISH
escolar
CHOPPED SCALLOP
scallops with tobiko & mayo
EBI
steamed shrimp
HAMACHI
yellowtail
HIRAME
flounder
HOTATEGAI
sea scallop
HOKKIGAI
surf clam
IKA
squid
IKURA
salmon roe
KING CRAB
alaskan king crab
MAGURO
tuna
MASAGO
smelt roe
SABA
marinated mackerel
SALMON SAKE
SALMON TORO
king salmon belly
SMOKED SALMON
SPICY SALMON WITH SCALLIONS
SPICY TUNA WITH SCALLIONS
SUZUKI
seabass
TAI
snapper
TAKO
octopus
TAMAGO
egg omlet
TOBIKO
flying fish roe
TORO
tuna
UNAGI
bbq eel
UNAGI TEMPURA
tempura bqq eel
UNI
sea urchin
QUAIL EGG (ADD)
ras quail egg
EAST MEETS WEST
spicy succulent east coast lobster with mango and avocado wrapped with soy sheet and topped with west coast salmon and yuzu infused tobiko
HOKKAIDO ROLL
deep fried soft shell crab in a spicy sauce with yuzu infused tobiko, fresh mango topped with fresh scallops, yuzu tobiko, sesame seeds and shredded shiso leaf
GODZILLA ROLL
tempura shrimp, soft shell crab, scallops, mayo, avocado, radish sprouts, sesame seeds and tobiko
WASABI TEMPURA ROLL
crabmeat and shrimp with avocado, tobiko, mango & soy bean with a light crispy tempura finish drizzled with spicy sesame sauce
WILL-SAN ROLL
fresh salmon, spicy mayo, tobiko, avocado, cucumber and tempura crumbs
MAHALO ROLL
spicy steamed shrimp, pineapple, mango, red pepper and tempura crumbs wrapped with soy sheet topped with albacore tuna, drizzled with chili lime sauce
and seaweed sprinkles
OCEAN JEWEL ROLL
sweet shrimp, scallops, surf clams, crabmeat, tamago, asparagus and avocado, with tobiko on the outside
CRAZY 88 ROLL
tuna, salmon, spicy mayo, cucumber, avocado and tempura crumbs
E CARRIERE ROLL
chopped scallops, tobiko and mayo topped with red tuna and salmon
ROGERSON ROLL
tempura battered barbeque eel with shiso leaf, yamagobo, kaiware sprouts, avocado, and scallions wrapped with a cucumber crepe
WASABI CALIFORNIA ROLL
crabmeat, shrimp, avocado, tobiko, masago and mayo wrapped with a cucumber crepe
MANGO TANGO
fresh slices of mango, avocado, tobiko and tempura shrimp dressed with wasabi mayo
ICY SPICY ROLL
chopped tuna and vegetables in a spicy sauce wrapped in a cucumber crepe, no rice
WHITE DYNAMITE ROLL
tempura shrimp, avocado, spicy mayo, tobiko, sesame seeds and sprouts wrapped in a thin radish crepe
PIZZA SUSHI
deep fried sushi rice patty topped with salmon, tobiko, scallops, mayo, vegetables and special sauce
GREEN SPIDER ROLL
soft shell crab, spicy mayo, tobiko, sesame seeds, yamagobo, avocado and radish sprouts in a thin cucumber crepe
WASABI HOUSE ROLL
tuna, salmon, crab meat, scallops, tobiko, salmon skin, mayo, avocado and radish sprouts
RAINBOW ROLL
crab meat, tobiko, mayo, avocado, and sesame seeds, topped with an assortment of seafood on the outside
VOLCANO ROLL
hot spicy chopped scallops and calamari and tobiko sauce over an avocado and eel roll
KAMIKAZE ROLL
spicy scallops and tobiko with tempura crumbs inside and outside
PRAIRIE FIRE ROLL
spicy tuna with grilled vegetables and tempura crumbs
CATERPILLAR ROLL
unagi and cucumber wrapped in a roll with thin slices of avocado on the outside with sesame seeds and sauce
TIGER ROLL
cucumber, avoacado and sesame seeds with shrimps on the top
NEW STYLE ROLL
chopped scallops and tobiko wrapped with soy sheet and topped with freshly sliced seafood, seared in our new style way with yuzu
tobiko on top
ALOHA ROLL
pineapple, mango, red pepper and tempura crumbs wrapped in a soy sheet and a thin radish crepe, and drizzled with chili lime sauce and sprinkled with seaweed powder
VEGETARIAN CATERPILLAR ROLL
tempura yam and cucumber inside with avocado on the outside, drizzled with sweet sauce & sesame seeds on top
SWEETY BEETY ROLL
sweet beet, baby arugula, shiso leaf, pickled ginger, and cream cheese, wrapped in soy sheet and sprinkled with seaweed powder
SHIITAKE GARLIC ROLL
baby arugula, yamagobo roots, roasted garlic chips, shiitake tempura and pea shoots
VEGETABLE SALAD ROLL
fresh vegetables wrapped in a radish crepe with citrous soy sauce, no rice
FRESH N WILD ROLL
avocado, red pepper, carrots, pea shoots, shiso leaf, asparagus and sweet snow peas
VEGGIE SOY ROLL
cream cheese, fresh mango and cucumber wrapped in a soy crepe
GRILLED VEGETABLE ROLL
grilled red pepper, zucchini and shiitake mushrooms with yamagobo root, sprouts and sesame seeds
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