Star Bucks Coffee and Tazo Tea
Americano
Latte
White Mocha Latte
Espresso
Cappuccino
Vanilla Latte
Café Mocha
Breakfast Buffet
Omelets prepared to your taste, scrambled eggs, eggs benedict, French toast, croissant sandwich, breakfast potatoes with cheese and peppers, bacon, sausage, oatmeal, selection of fresh fruit, yogurt, cheese, smoked salmon, muesli, stewed prunes, danish, muffins and croissants, coffee, tea and juice
Delta Canadian Classic
Two eggs any style served with breakfast potatoes; choice of bacon, ham, canadian back bacon or sausage; choice of muffin, croissant, or toast; tropicana orange juice, grapefruit juice or apple juice, coffee, tea
Delta's Healthy Start
Coffee, tea and juice, fresh cut fruit, gourmet granola, yogurt with honey and toasted almonds
Business Breakfast
One poached egg on toast served with sliced fresh fruit and a side of cottage cheese
Eggs Benedict
Two poached eggs, English muffin, back bacon or ham, topped with hollandaise, breakfast potatoes
California Benny
Two poached eggs served on an avocado half, hollandaise, sliced fruit, breakfast potatoes and salsa
French Toast
Choice of traditional french loaf, sunflower loaf or home baked banana bread topped with sautéed bananas or maple syrup
Belgian Waffle - Classic
Freshly cooked belgian waffle topped with diced fresh fruit or maple syrup
Bacon and Egg Pizza
With 2 eggs, house blend cheese, bacon, green onion and hollandaise
Continental Buffet
Selection of fresh fruit, yogurt, cheese, smoked salmon, muesli, stewed prunes, danish, muffins and croissants, coffee, tea and juice
Upgrade to the Ultimate Breakfast
Includes the delta canadian classic with a cappuccino or espresso and bacon, ham and sausage
Delta Continental
Choice of two danish, muffins, croissants or toast, with sliced fruit, tropicana orange juice, grapefruit juice or apple juice, coffee, tea
Breakfast Scramble
Scrambled eggs with breakfast potatoes, avocado, tomato, and choice of toast
East Coast Eggs Benedict
Two poached eggs, English muffin, home smoked salmon, topped with hollandaise, breakfast potatoes
Sliced Fruit Plate
Triiio of sliced fresh fruit, with triiios own maple yogurt dip and banana bread
Pancakes
A high rise of buttermilk pancakes with fresh diced fruit or maple syrup
Frittata
Fluffy three egg open-faced omelet with mushrooms, ham and grated canadian cheddar, served with fresh sliced fruit, breakfast potatoes and choice of toast
Steaks and Eggs
6 oz flame grilled striploin, grilled tomato, two eggs any style, breakfast potatoes and fresh fruit garnish
Bagel, Cream Cheese
Fresh Fruit and Berries
With Home Smoked Salmon
Oatmeal with Brown Sugar
Drinks
Fresh Orange Juice, Fresh Apple Cider, Grapefruit Juice
Plain Or Flavored Yogurt
Half Pink Grapefruit
Natural Granola
Muffin, Croissant, Bagel Or Toast with Choice of Assorted Preserves
Cottage Cheese
Bacon, Ham Or Sausage
Cold Cereal
Bircher Muesli
Triiio Mussels
Pei mussels steamed in apple wine with garlic or in a creamy curry sauce served with grilled focaccia
Triiio Greek Bruschetta
Tomatoes, peppers, onions and kalamata olives topped with crumbled feta on fire grilled toast
Triiio of Greens
Tender field greens tossed in our house apple cider vinaigrette finished with grape tomatoes, cucumber, and carrot curls
Triiio the Greek
Sweet peppers, red onion, grape tomatoes, capers, cucumber and kalamata olives, topped with crumbled feta on a bed of crisp romaine, lemon juice and olive oil with grilled focaccia
Triiio Spinach Salad
Baby spinach, warm bacon, pecans, sliced egg, red bell peppers in our apple cider vinaigrette. Accent your salad with the following:
Triiio Seafood Taster
Pernod broiled digby scallop, curry basted shrimp and our signature crab cake
Triiio Warm Goat Cheese and Arugula Salad
Baked goat cheese medallion, fig preserve, arugula tossed in apple cider vinaigrette, grape tomato and honey drizzle with grilled foccacia
Triiioditional Caesar
Fresh crisp romaine tossed in traditional caesar dressing, garnished with parmesan, warm bacon and grilled focaccia
Triiio's Healthy Greens
Baby greens, topped with soy nuts, dried cherries, memram cook apple, sundried apricots and our house apple cider vinaigrette
All sandwiches are served with choice of home cut fries or market salad
Triiio of Three Bite Burgers
Beef with candian cheddar, buffalo and local gouda, and chicken with swiss
Triiio of Three Bite Seafood Sandwiches
Classic lobster salad, creamy crab cake and crispy battered haddock
Triiio Beef Dip
Shaved prime rib served on three mini burger buns, side of horseradish and jus
Tender Pork Sauté Sandwich
Pan seared strips of pork tenderloin served open faced in a cajun cream
Triiio of Bitz and Chipz
Bite size haddock, shrimp, and bay scallops, in crisp apple wine batter, with potato gaufrettes
Triiio's Baked Vegetarian Wrap
Filled with avocado spread, chickpeas, grilled vegetables, cheese and triiios healthy greens
Triiio Burgers
All burgers are topped with lettuce, tomatoes, onions and pickles 6 oz ground beef with cheddar cheese or 6 oz grilled chicken breast with swiss cheese or 6oz ground buffalo with local gouda
Triiio of Three Bite Sandwiches
Smoked meat, turkey and avocado spread, and pulled boar
Lobster Roll
Lobster salad with onions, celery and mayonnaise on a crusty mini baguette
Turkey Club House
Traditional triple decker made with turkey breast, lettuce, tomato, bacon, and mayo
Fish and Chips
Crisp apple wine battered haddock with home cut fries and tartar sauce
Triiio Chowder
Savory chowder of atlantic salmon, digby scallops, shrimp, P.E.I. Mussels, with ground pistachios
Triiio French Onion
A blend of three onions and parmesan, served with a herb crouton and house blend cheese
Soup Du Triiio
Created daily by the chefs brigade
Triiio Soup Sampler
Cant choose one? Enjoy one of each!
casual Italian fair triiio style
Choose your pasta flavor:
Grilled Breast of Chicken
Seafood
Salmon, shrimp, mussels and scallops
Mediterranean
Finished with tomato, spinach, garlic and kalamata olives
The Works
Tomato sauce, four cheese blend, pepperoni, salami, bacon, mushrooms, onion, red and green peppers
Pepperoni Pizza
Tomato sauce, four cheese blend, and loaded with pepperoni
Margherita Pizza
Tomato sauce, cheese, thin sliced tomatoes and mozzarella, fresh basil and drizzled with olive oil
Our thin crust pizzas are also available with a gluten free crust
Three Topping Pizza
Start with tomato sauce and four blend cheese then choose three of the following:
Chef's Triiiotini
Savory yukon gold mashed potatos with green onions, sour cream, parmesan, finished with
Triiio Seafood Taster
Pernod broiled digby scallop, curry basted shrimp and our signature crab cake
Triiio Greek Bruschetta
Tomatoes, peppers, onions and kalamata olives topped with crumbled feta on fire grilled toast
Triiio of Greens
Tender field greens tossed in our house apple cider vinaigrette finished with grape tomatoes, cucumber, and carrot curls
Triiio the Greek
Sweet peppers, red onion, grape tomatoes, capers, cucumber and kalamata olives, topped with crumbled feta on a bed of crisp romaine, lemon juice and olive oil with grilled focaccia
Triiio Spinach Salad
Baby spinach, warm bacon, pecans, sliced egg, red bell peppers in our apple cider vinaigrette. Accent your salad with the following:
Triiio Mussels
Pei mussels steamed in apple wine with garlic or in a creamy curry sauce served with grilled focaccia
Triiio's Home Smoked Salmon
Cured and smoked in our kitchen served with rye toast, cream cheese, capers, onions, and lemon
Triiio Warm Goat Cheese and Arugula Salad
Baked goat cheese medallion, fig preserve, arugula tossed in apple cider vinaigrette, grape tomato and honey drizzle with grilled foccacia
Triiioditional Caesar
Fresh crisp romaine tossed in traditional caesar dressing, garnished with parmesan, warm bacon and grilled focaccia
Triiio's Healthy Greens
Baby greens, topped with soy nuts, dried cherries, memram cook apple, sundried apricots and our house apple cider vinaigrette
Triiio Chowder
Savory chowder of atlantic salmon, digby scallops, shrimp, P.E.I. Mussels, with ground pistachios
Triiio French Onion
A blend of three onions and parmesan, served with a herb crouton and house blend cheese
Soup Du Triiio
Created daily by the chefs brigade
Triiio Soup Sampler
Cant choose one? Enjoy one of each!
All sandwiches are served with choice of home cut fries or market salad
Triiio of Three Bite Burgers
Beef with candian cheddar, buffalo and local gouda, and chicken with swiss
Triiio of Three Bite Seafood Sandwiches
Classic lobster salad, creamy crab cake and crispy battered haddock
Triiio Beef Dip
Shaved prime rib served on three mini burger buns, side of horseradish and jus
Tender Pork Sauté Sandwich
Pan seared strips of pork tenderloin served open faced in a cajun cream
Triiio of Bitz and Chipz
Bite size haddock, shrimp, and bay scallops, in crisp apple wine batter, with potato gaufrettes
Triiio Burgers
All burgers are topped with lettuce, tomatoes, onions and pickles 6 oz ground beef with cheddar cheese or 6 oz grilled chicken breast with swiss cheese or 6oz ground buffalo with local gouda
Triiio of Three Bite Sandwiches
Smoked meat, turkey and avocado spread, and pulled boar
Lobster Roll
Lobster salad with onions, celery and mayonnaise on a crusty mini baguette
Turkey Club House
Traditional triple decker made with turkey breast, lettuce, tomato, bacon, and mayo
Fish and Chips
Crisp apple wine battered haddock with home cut fries and tartar sauce
All entrees are served with choice of daily potato, daily rice, home cut fries, market vegetables or salad
Fillet of Black Cod
Pan seared fillet of black cod with crispy skin and apple wine cream sauce
Triiio Atlantic Salmon
Farm raised atlantic salmon prepared three ways honey and mint glazed, baked with white wine cream, and flame grilled with fig chutney
Flame Grilled Striploin
10 oz aaa grilled striploin with perfect marbling, crusted with our home blend of three peppercorns
Triiio Grill
Flame seared lamb chops, 3 oz beef tenderloin, and medallion of pork tenderloin with red wine jus
casual Italian fair triiio style
Grilled Breast of Chicken
Seafood
Salmon, shrimp, mussels and scallops
Mediterranean
Finished with tomato, spinach, garlic and kalamata olives
The Works
Tomato sauce, four cheese blend, pepperoni, salami, bacon, mushrooms, onion, red and green peppers
Pepperoni Pizza
Tomato sauce, four cheese blend, and loaded with pepperoni
Margherita Pizza
Tomato sauce, cheese, thin sliced tomatoes and mozzarella, fresh basil and drizzled with olive oil
Our thin crust pizzas are also available with a gluten free crust
Three Topping Pizza
Start with tomato sauce and four blend cheese then choose three of the following:
Ge fare good for one or great to share
Triiio's Beef Dip
Shaved prime rib served on three mini burger buns, side of horseradish, jus, and home cut fries
Triiio of Bitz and Chipz
Bite size haddock, shrimp, and bay scallops, in a crisp apple wine batter with potato gaufrettes
Triiio Nachos
Crispy nachos, salsa and sour cream, layered with tomatoes, sweet peppers, onions, shredded cheese and jalapenos
Triiio's Club House
Traditional triple decker made with turkey breast, lettuce, tomato, bacon and mayo
Tantalizing Triiio's
Plates to share at your table. Choose your style: surf: bitz and chips brochette with tartar sauce, open faced crab cake slider, and crispy fried shrimp. Turf: buffalo and gouda slider, grilled chicken brochette with sweet chili sauce, pound of chicken wings tossed in spicy yogurt buffalo sauce
Triiio Burgers
All burgers are topped with lettuce, tomatoes, onions and pickles6oz ground beef with cheddar cheese or 6oz blackened chicken breast with havarti or 6oz ground buffalo with local gouda
Triiio's Crispy Calamari
Baby calamari, fried and tossed in fresh lemon with a side of tzatziki dip
Triiio of Chicken Wings
1 lb of wings with blue cheese dip, carrots and celery stix. Choice of sweet chili, BBQ, or 2nd degree sauce
Huîtres Fraîches Beausoleil
Servies froides sur coquille avec Mignonette pétillante
Fresh Beausoleil Oysters
Served chilled on the Half Shell, Sparkling Mignonette
Huîtres Au Four
Cuites au four avec balsamique blanc, thym frais, bacon de sanglier fumé maisonet parmesan frais
Baked Oysters
Baked with White Balsamic, fresh Thyme and home smoked Boar Bacon, topped with fresh Parmesan
Pétoncles De La Baie De Fundy Poêlés
Poêlés et glacés à la mélasse Crosby, risotto aux agrumes, gastrique à lorange et au gingembre
Esturgeon Breviro
Esturgeon fume, pâtes fraîches et gouda du comté de Kings garnies de caviar du NouveauSBrunswick
Duo De Saumon De Latlantique Fumé Maison
Servi avec pain de seigle grillé, crème fraîche et condiments
Foie Gras
Poêlé et servi avec gelée de vin de glace Eiswein, chutney dabricots et brioche
Carpaccio De Bison
Tranches minces de filet de bison, arrosées dhuile dolive sicilienne, tuile au poivre noir, Petites feuilles vertes, copeaux de parmesan frais et raifort
Ris De Veau
Enroulés de prosciutto, pommes de terre alumettes, réduction de porto aux épices
Choix Végétalien
Roulé de pâte filo avec pointes dasperges etfines herbes, houmous truffé, concassé de tomates etfeuilles de laitue
Pan Seared Bay of Fundy Scallops
Pan seared and glazed with Crosby Molasses, Citrus Risotto and Orange Ginger Gastrique
Breviro Sturgeon
Hot Smoked Sturgeon, Kings County Gouda tossed in fresh Pasta and topped with New Brunswick Caviar
Duo of Home Smoked Atlantic Salmon
Served with Rye Toast, Herb Crème fraîche and condiments
Foie Gras
Pan seared and served with Ice Wine Jelly, Apricot Chutney and Brioche
Buffalo Carpaccio
Thinly sliced Tenderloin, Sicilian Olive Oil Drizzle and fresh Black Pepper Tuile, Micro Greens and fresh Horseradish, Fresh Parmesan Shavings
Veal Sweetbreads
Wrapped in Prosciutto, Matchstick Potatoes, Spiced Port Reduction
Vegan Wrap
Asparagus and Herb Phyllo Wrap with Truffle Hummus, Tomato Concasse, Lettuce Bundle
Bisque De Homard
Homard de la Baie flambé au whiskey Glen Breton, crème fraîche aux herbes et à la ciboulette
Chaudrée Traditionnelle Des Maritimes
Saumon de lAtlantique, pétoncle de Digby, moules de lÎSPSE, homard de la Baie de Fundy et esturgeon fumé, garnie doeufs de homard
Petites Feuilles De Laitue Artésienne
Petites feuilles tendres, vinaigrette au miel de notre jardin sur le toitCarottes au balsamique, paille de fromage gouda et de cheddar, croustilles de poire
Salade César
Préparée et servie à votre table pour deux 15, 95 par personne
Lobster Bisque
Glen Breton Flamed Bay Lobster, Chive and Herb Crème Fraîche
Traditional Maritime Chowder
Atlantic Salmon, Digby Scallop, Island Mussels, Bay of Fundy Lobster and Smoked Sturgeon topped with Lobster Roe
Artesian Salad Greens
Tender Leaves with our own Roof Top Honey Vinaigrette, Balsamic Carrots, Gouda and Cheddar Cheese Straw, Pear Chips
Caesar Salad
Prepared and served tableside for two
Omble De Larctique
Glacé au miel à la menthe fraîche de notre jardin sur le toit Polenta au fromage de chèvre, crème au vin de pomme, caviar de betteraves rouges
Saumon De Latlantique Cultivé À Stygeorge
En croûte de parmesan aux fines herbes fraîches, beurre blanc au homardRisotto de riz sauvage et légumes du marché
Filet De Morue Noire
Poêlé et servi avec velouté de petits pois verts
Sole De Douvre Amandine, Préparée À Votre Table
Poêlée et finie à votre table, servi avec beurre aux amandes et légumes frais
Homard Traditionnel
Homard de la Baie, bouilli, grillé ou à la vapeur avec beurre fonduPommes de terre du jour et légumes frais prix du marché
Arctic Char
Glazed with minted Roof top Honey, Goat Cheese Polenta, Apple Wine Cream, Red Beet Caviar
St. George Farmed Atlantic Salmon
Crusted with Parmesan and fresh Herbs, Lobster Beurre blanc, Wild Rice Risotto and Fresh Vegetables
Fillet of Black Cod
Pan seared, served with Green Pea Velouté
Tableside Dover Soleamandine
Pan seared and finished tableside, Almond Butter and fresh Vegetables
Traditional Lobster
Local Bay Lobster, boiled, steamed or broiled with Drawn Butter Potatoes of the Day and Fresh Vegetables Y
Régal De Fruits De Mer Des Maritimes
Sélection de quatre fruits de mer de lAtlantique Omble de larctique, morue noire, pétoncles poêlés, pince de homard au beurre, caviar desturgeon, Sauce crémeuse au vin de pomme et aux algues, pâtes à lencre de calmar, légumes frais du marché
Windjammer Seafood Sampler
Selection of Seafood Delicacies Arctic Char, Black Cod, Pan Seared Scallops, Butter poached Lobster Claw, Sturgeon CaviarDulse Apple Wine Cream, Home Made Squid Ink Pasta and Fresh Market Vegetables
Notre Met Végétalien, Galette Aux Cinq Grains
Galette aux cinq grains avec épinard, poivron rouge rôti et cœurs dartichauds, servi avec purée de chouSfleur aux noix de cajou et tomates concassées
Côtelette De Veau
Poêlé, demi glace infusée de fromage Gaie bleu, pommes de terre dauphinoise, légumes frais
Osso Bucco De Veau Provençale
Braisé lentement aux fines herbes fraîches et demiSglace maisonRisotto et légumes frais
Trio Dagneau De La Région
Poêlé, braisé et grillé, servi avec plats daccompagnement
Duo De Canard De La Région
Poitrine légèrement fumée et confit, jus de cerises noires, pouding au pain à la patate douce
Filet Mignon Flambé À Votre Table
Filet de boeuf de lAtlantique Fini et flambé avec Glen Breton le premier Whiskey de malt canadien
Châteaubriand Servi À Votre Table pour Deux
Tomates rôties au foie gras, sauce béarnaise, bouquet de légumes fraisChoix de filet de boeuf de lAtlantique
5 Grain Cake, Our Vegan Selection
5 Grains Cake with Fresh Spinach, Roasted Red Pepper and Artichoke Heart, served with Cashew Cauliflower Mash and Tomato Concasse
Veal Chop
Pan Seared, Gaie bleu Cheese infused Demi glace, Dauphinoise Potatoes and Fresh Vegetables
Veal Osso Bucco Provençale
Braised to perfection in Fresh Herbs and home made Demi glaceRisotto and Fresh Vegetables
Trio of Locally Raised Lamb
Pan seared, braised and grilled, served with appropriate side dishes
Duo of Locally Raised Duck
Pan Seared Breast and Duck Confit, Black Cherry Jus, Sweet Potato Bread Pudding
Tenderloin Flambéed At Your Table
Atlantic Beef Tenderloin Finished and Flamed with Glen Breton the first Canadian Single Malt Whiskey
Châteaubriand Served Tableside for Two
Foie gras roasted Tomatoes, Béarnaise sauce, Bouquet of fresh VegetablesChoice of Atlantic Beef Tenderloin
Good for one or great to share, Triiios tantalizing triiio plates to share at your table
Choose Your Style
Surf: bitz and chips brochette with tartar sauce, open faced crab cake slider, and crispy fried shrimp turf: buffalo and gouda slider, grilled chicken brochette with sweet chili sauce, pound of chicken wings tossed in spicy yogurt buffalo sauce
Triiio Burgers
All burgers are topped with lettuce, tomatoes, onions and pickle 6 oz ground beef with cheddar cheese or 6 oz blackened chicken breast with havarti or 6oz ground buffalo with local gouda
Triiio's Crispy Calamari
Baby calamari, fried and tossed in fresh lemon with a side of tzatziki dip
Triiio of Chicken Wing
1 lb of wings with blue cheese dip, carrot and celery stix sweet chili, BBQ, and 2nd degree sauce
Triiio's Beef Dip
Shaved prime rib served on three mini burger buns, side of horseradish jus, home cut fries
Triiio of Bitz and Chipz
Bite size haddock, shrimp, and bay scallop, in crisp apple wine batter, potato gaufrette
Tri Color Nachos
Crispy nachos, salsa and sour cream, layered with tomatoes, sweet peppers, onions, shredded cheese and jalapenos,
Turkey Club House
Traditional triple decker made with turkey breast, lettuce, tomato, bacon, mayo
Parfait pour une personne ou plusieurs!,
Choisissez Votre Style
De la mer: brochette de poisson et gaufrettes de pomme de terre avec sauce tartare, burger ouvert avec galette de crabe, crevette fritede la ferme: burger au bison et au fromage gouda, brochette de poulet grillé avec sauce chili douce, livre dailes de poulet glacées de sauce épicée au yogourt
Triiio De Burgers
Tous les burgers sont garnis de laitue, tomates, oignons, et cornichon 6 oz de boeuf haché garni de fromage cheddar ou poitrine de poulet grillée de 6 oz garnie de fromage havarti ou 6 oz de bison haché servi avec fromage gouda
Calamari Entortillés
Petits calamaris frits avec citron frais et trempette tzatziki
Triiio Dailes
1 livre dailes de poulet servies avec trempette au fromage bleu bâtonnets de céléri et de carottes, sauce chili douce, BBQ et 2e degré
Sandwich Club Au Homard Ajouter
Trempette De Boeuf Du Triiio
Tranches minces de boeuf servies sur trio de petits pains, jus de raifort et frites maison
Triiio De Bouchées Et Croustilles
Bouchées daiglefin, crevette et pétoncle, frites dans une panure au vin de pomme, avec gaufrettes de pomme de terre
Nachos Triiicolorés
Nachos chips, salsa et crème sure, tomates, poivrons doux, oignons, fromage râpé et jalapeños
Sandwich Club À La Dinde
Sandwich club traditionnel avec poitrine de dinde, laitue, tomate, bacon fumé et mayonnaise
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